The Fresh Beet | Credible Nutrition Information
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Ashley M Galloway

Founder of the Fresh Beet, Ashley is a dietitian with a Master's Degree in Nutrition from Florida State University.

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Recent Posts

healthy smoothie bowl video
Advice

{Video} How To Build a Healthy Smoothie Bowl

By On July 30, 2017

Hi There! Since my appendectomy 2 weeks ago, I finally started feeling much more like myself yesterday. To celebrate, I made this video as a follow up to the last article I… Read More

quick healthy meals
Advice

Learn How To Balance Your Plate and Never Diet Again

By On July 28, 2017

Knowing how to build a balanced plate and putting it into practice is one of the simplest yet most powerful health-enhancing practices you can have. By being mindful about including several food groups… Read More

Spinach banana smoothie
Breakfast

How To Make an Energy-Sustaining Smoothie Bowl in Less Than 5 Minutes

By On July 15, 2017

UPDATE: This article now in video form! —> Click Here  🙂 Smoothie Bowls have been all the rage this year. You’ve seen them on your Facebook or Instagram feed; a perfectly vibrant… Read More

Lunch and Dinner

Kiki’s Summer Bowl

By On July 3, 2017

Since she’s such a good helper in the kitchen, it only seemed fair to name a dish after her. Kiki is quite diligent about keeping the floor clean, ensuring that any food… Read More

greenhouse
Charleston, SC

Jeremiah Goat and Dairy Farm

By On July 2, 2017

A few weeks ago, I drove to Johns Island to pay a visit to the Jeremiah Goat and Dairy Farm. If you live in Charleston and are obsessed with goats like me,… Read More

Advice

How to Make Breakfast in Less Than Five Minutes + 3 Simple Recipes 

By On May 10, 2017

So…you’ve been wanting to eat a decent breakfast more often but you don’t have enough time in the morning to prepare said meal. Also, you’re not quite sure what a decent breakfast… Read More

Advice

How to Build a Better Salad

By On May 1, 2017

I’m about to get pretty snobby about salad. You’ve been warned.   I feel like people hate eating salads because of the typical “House Salad” they’ve been introduced to at restaurants: iceberg lettuce… Read More

healthy recipe
Recipe Box

Broccoli & Shrimp Zoodles

By On April 22, 2017

Need a juicy, zesty, fresh-tasting meal for Spring? Try this magical bowl of zoodles and angel hair topped with broccoli, kale, and shrimp, and doused with a lemon-garlic-white wine-butter sauce. I’m usually… Read More

online course
Advice

Take My New Online Nutrition Course!

By On April 18, 2017

Hi There! It’s been a while since posting on TFB but it’s because I’ve been busy creating an online course! I’m really excited to roll this out and hope that you all… Read More

Breakfast

Spiced Quinoa Parfait + Tips for Choosing a Healthier Yogurt

By On February 28, 2017

Ya’ll. Have you tried using quinoa in place of granola in your yogurt parfaits? It’s so good! The chewy quinoa is a nice texture against the creamy yogurt. It’s also a great… Read More