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Ah squash. Who doesn’t love squash? It’s such a creamy and comforting food, packed with nutrition. Seasonally, it’s a fall/winter crop and clearly, it was created to fill our bellies and warm our hearts during the blistering cold months of winter. Winter is coming, so stock up on squash and experiment in the kitchen. As […]
Apples and squash marry beautifully in this soup topped with slightly salty goat cheese, crunchy pepitas and sweet grape must. I could eat several bowls of this velvety squash slosh. It’s great as a starter to a meal, or as a meal itself, paired with a nice salad and crusty bread. To keep it smooth […]
It’s that time of the month again. Well, recipe time anyway. The Recipe Redux ingredient this month is our choice of any orange antioxidant rich veggie! Right away I thought pumpkin. But I decided to give my pumpkin obsession a rest and let butternut squash take the show this time around. Naturally sweet, butternut squash […]
