Mushroom Pâté on Crusty Artisan Bread

Mushroom Pâté on Crusty Artisan Bread

“By posting this recipe I am entering a recipe contest sponsored by The Mushroom Council and am eligible to win prizes associated with the contest. I was not compensated for my time.” It’s recipe contest time again and mushrooms are the stars of the...
Enoki, Oyster and Cremini Mushroom Soup with Scallion and Tofu

Enoki, Oyster and Cremini Mushroom Soup with Scallion and Tofu

I was thrilled when Colleen brought home a variety of mushrooms from the local Asian market. What to do with them all?! Enokis, oysters and creminis. We decided to keep it simple and let the mushrooms shine their flavors in a lightly seasoned broth-based soup. A...