Browsing Tag

parsley

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healthy egg salad recipe
Lunch and Dinner

Smokey Turmeric Egg Salad

By On January 22, 2015

Smokey flavors bring to mind campfires, and feelings of warmth and familiarity. Even though I love all these things, I’m not one to cook with smoke. I worry that a smokey flavor… Read More

salmon recipe
Diabetic Friendly

Grilled Salmon with Grilled Lemon Chimichurri

By On December 22, 2014

This month’s Recipe Redux is challenging its members to grab a book and cook something from page 42 (or 142) in honor of the Redux’s 42 month existence! I’ve been with the Recipe Redux… Read More

Diabetic Friendly

Lemony-Avocado Green Goddess Dressing

By On June 18, 2014

During the summer my body begs me to give it refreshing edibles and drinkables. It’s been a pretty humid one here in Charleston, SC, averaging in the upper 80’s most days, sometimes into… Read More

Appetizer

Falafel

By On August 1, 2013

Good falafel is hard to find.  I have found many a falafel to be overly dry; a rather disappointing experience that no doubt gives this spectacular food a bad rep. When you… Read More

Lunch and Dinner

July 4th Recipe Recap: Healthy Slaw, Potato Salad & Shrimp Tacos

By On July 5, 2013

This hot and sunny 4th of July was a relaxing one, enjoying some great food and a couple Leinenkugels by the pool with my favorite guy and puppies. I took a healthy… Read More

Recipe Box

Chimmichurri

By On June 3, 2013

Here is a great sauce I picked up from my South American travels. Chimmichurri is a blend of parsley,  olive oil, garlic, lime juice, salt and aji (a type of super spicy pepper),… Read More