Sweet Potato Quinoa Salad

Sweet Potato Quinoa Salad

With a plethora of leftover ingredients from a previous Native American-inspired meal (thanks to Colleen and her book club discussion), I myself was inspired to throw together this hearty salad. Using sweet potatoes and corn as the base, I added in some black beans,...
Sweet Potato Beet Latkes

Sweet Potato Beet Latkes

A few nights ago, I was grating beets to throw over our salad and realized two things: It’s been 3 weeks since my last post on The Fresh Beet, and I’m well overdue for a beet recipe! To sum up #1: my car has been out of service and I’ve been trying...
Sweetpotato Tempeh Chili

Sweetpotato Tempeh Chili

I received free samples of California sweetpotatoes mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by the California Sweetpotato Council and am eligible to win prizes associated with the contest. I was not compensated for my...
Stuffed Sweetpotato Skins

Stuffed Sweetpotato Skins

I received free samples of California Sweetpotatoes mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by the California Sweetpotato Council and am eligible to win prizes associated with the contest. I was not compensated for my...
Chimmichurri

Chimmichurri

Here is a great sauce I picked up from my South American travels. Chimmichurri is a blend of parsley,  olive oil, garlic, lime juice, salt and aji (a type of super spicy pepper), and is used typically on steak dishes. While eating lunch at a restaurant one day, I just...