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Blackened Fish Tacos with Red Cabbage & Avocado Crema

Blackened Fish Tacos with Red Cabbage & Avocado Crema

Ya’ll, these are the best tacos I’ve created yet. While I used salmon, you can use any fish you like. I like salmon mostly because it tastes amazing to me, but also because it’s rich in Omega-3 fats which help to reduce inflammation in the body....
Five Tips for Making Healthier Tacos

Five Tips for Making Healthier Tacos

I was never really a fan of tacos until I met David. I mean, I liked tacos, I just never considered them a staple for dinner. David on the other hand, could live happily on only tacos. In our wedding vows, he even tried to require that tacos be served for dinner at...
July 4th Recipe Recap: Healthy Slaw, Potato Salad & Shrimp Tacos

July 4th Recipe Recap: Healthy Slaw, Potato Salad & Shrimp Tacos

This hot and sunny 4th of July was a relaxing one, enjoying some great food and a couple Leinenkugels by the pool with my favorite guy and puppies. I took a healthy approach to the typical All American dishes, using vinegar based sauces in place of mayo and cooking up...