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homemade honey mustard

Dreamy Honey Mustard Vinaigrette

By On August 18, 2015

Growing up, honey mustard was my jam. French fries, sandwiches, chicken tenders, shrimp. I’d find anything to dip into honey mustard just so I could have the sauce. But during college, I… Read More

homemade chocolate

Raspberry Filled Dark Chocolate Squares

By On February 22, 2015

It’s that time of the month again. And no I don’t mean THAT time of the month. Although I do love me some chocolate during THAT time, I’m talking about Recipe Redux… Read More

Healthy yogurt snack

Sensational Roasted Persimmons with Honeyed Greek Yogurt + a Comedic Encounter with my Oven

By On January 19, 2015

Have you ever had persimmons? Do you like them? The first time I tried them I was in Big Sur, CA. They were divine. So ripe, sweet and juicy. They really have… Read More


Peanut Butter Pumpkin Oatmeal

By On October 28, 2014

When I first learned about this awesome peanut butter pumpkin duo, I quickly became obsessed. For weeks upon weeks I would throw it in my oatmeal, spread it on toast, or just… Read More


Chai Spiced Carrot Muffins

By On November 23, 2013

I’m not much of a baker, but sometimes the mood strikes. This time, the mood called for carrot muffins loaded with chai flavors. I professed my love for chai tea in a… Read More

healthy pumpkin parfait

Pumpkin Spice Parfait

By On November 12, 2013

Pumpkin strikes again! This time, I’m mixing my Peanut Butter Pumpkin Dip (which is ah-mazing if you don’t know anything about it) with Greek yogurt, strawberries and pumpkin seeds. This is a… Read More

Recipe Box

Apple Blueberry Crisp

By On August 26, 2013

My Dad’s fruit trees are doing a little better this year, and especially one apple variety in particular. He’s got so many apples on this one tree he doesn’t know what to… Read More

Recipe Box

Juice Pulp Bread

By On July 7, 2013

It feels good to juice again! A nice glass of fresh carrot or beet juice always makes my day a little more special. This time I used the leftover pulp in place… Read More

Recipe Box

Gorgonzola PeachBerry Tarts

By On June 21, 2013

Summer brings an abundance of beautiful fruit, peaches and berries being my fav. Tossed with a little gorgonzola, stuffed into a walnut-date tart and drizzled with honey, these bite sized tarts are… Read More


Peanut Butter Power Breakfast

By On December 28, 2012

Breakfast is, by far, my favorite meal of the day and I’m constantly searching for ways to switch it up. I love my oatmeal and eggs, but it’s fun to create something… Read More